Digitized Thoughts

Inspired by Arik Hanson, Justin Goldsborough and Heather Whaling, I’ve decided to put together my own PR bucket list. Traditionally, I don’t have goals for my career as defined by most. There’s not a particular job title I want to hold. I don’t have an idea in mind for a salary number that would make me feel as if I’ve “arrived”. There’s not a particular client I want to land. That said, after some thought, I think these are some things I’d love to shoot for. Two of these probably aren’t feasible in any way (#3, #5) because I’d have to be employed by the University of Iowa and it’s doubtful I could ever convince my wife to move to Iowa City; and Rage Against The Machine is likely kaput forever (WHY CAN’T YOU JUST GET ALONG WITH THE BAND, ZACH??!!!!). Without further ado, my Top 5 for my PR bucket list:

1. Secure the opportunity for a client (or myself) to sing the 7th inning stretch at Wrigley Field
2. Advise a Major League Baseball franchise (stole this one from Hanson; but it’s been something I’ve wanted to do for a while)
3. Conduct media relations for the University of Iowa Hawkeyes during a Rose Bowl trip
4. Do press for a non-profit I either work for or that is a client that has secured a 7-figure donation/fundraising event
5. Manage the press for Rage Against the Machine’s reunion World Tour

How about you? What’s on your PR bucket list?

Generally speaking, this week and next are, by and large, the  most unproductive weeks of the year. I know this because when I was a reporter, it was nearly impossible to get anyone on the phone. I’d even go down to offices, convinced they were dodging me, to find the office locked up, lights off.

Everyone needs a break. We all need to shut the computer off, put the ringer on mute, and spend some quality time with our friends and family. The world is not going to end if you don’t accomplish as much as you typically do over the next two weeks, I promise. I mean, the world COULD end, but it won’t be because you’re unproductive. Unless you’re this guy I suppose.

My main point is that many of us feel guilty when we take time off. Think about how often you see someone tweeting, hoping they can be productive while on vacation, or on a quick day trip somewhere fun. The best part about being human is when we’re taking our time off. I guard my downtime jealously. I think that comes from growing up on a farm in Iowa. Growing up, I worked my tail off, especially during the summer, from the time I got out of bed until it was time for supper. But when we were done, we were done. Work stays out in the field, or out in the barn, or wherever it is taking place.

I’d offer that same mindset and advice to you (which you OBVIOUSLY want since you are reading this). 98% of the year, work your tail off. But that 2%, be it weekends, holidays or vacations, is YOURS. Not your clients, not your boss’s, not your employee’s. It is yours. Spend it doing what you want to do.

Have a Merry Christmas everyone.

My thanks to Mike for taking time out of his weekend to write-up a recap of the Rally to Restore Sanity and/or Fear. I watched the event on TV, but wanted to know what it was like on the ground in DC.

It was a Clusterf*** of Fear and/or Sanity.

Hundreds of thousands of people travelled from around the nation (and maybe beyond) to descend upon the National Mall this weekend to witness the Rally to Restore Sanity and/or Fear.

Here are my reactions:

Reaction #1 – Transportation

As a native Washingtonian, I know rallies, protests and celebrations.  I’ve been to inaugurations, marches, parades, races and festivals along all corners of the nation’s capital, covering the full spectrum of topics.  However, none of these events have EVER clogged the public transportation system like this.  The out-of-towners were smart and came into DC VERY early Saturday morning.  My first report from a friend on the Mall came nearly 4 hours before the event started.

Us locals, however, took our sweet time getting down there, which was our downfall.  By the time my friends and I headed down, the Metro was basically of no use and buses weren’t even stopping to pick up people, since there was no room.  So we walked.  And walked.  And then walked some more.  But the vibe was joyous and light…it was an adventure!

Reaction #2 – The Mall

The streets headed to the Mall made us feel like sardines in a can.  Thousands of people crammed into mini-mobs, collectively looking to get closer to the rally.  Again, though, everyone was so darn happy, we didn’t mind being squished, at least for a while.

It was plain to see that the crowd shattered what the organizers had prepared for.  People climbed on top of trees, streetlights and, disgustingly, port-a-pots.  The video and sound systems were no match for the crowd (with some estimates putting it near 300,000).

Now THAT"S dedication

Reaction #3 – The People

I’ve seen reports that say the rally attendees were young and white.

In a word: hogwash.

I saw every age, from infant to elderly, and every race and religion on the planet very well represented.  As mentioned above, some estimates, placed the attendance at 300,000.  I didn’t count each person, but my thinking was well over 100,000.  It was a stunning turnout for the event (see #5).

People came in costumes of all types.  My favorite was someone dressed as “The Bill” from School House Rock.

People came carrying signs.  These ranged from poignant to absurd.  One sign proclaimed the holder’s fear of his recent double-cancer diagnosis amid the healthcare crisis.  Another said a kitten dies every time a certain former Alaskan governor Tweets.  The sign of the day (non-political), to me, was one that asked “What Would Jesus Do?” with a photo of Jesus, the purple-jumpsuit-wearing bowler in “The Big Lebowski.”  For obvious reasons, my favorite politically-oriented sign will NOT be included here.

Reaction #4 – The Rally

Well, we could barely see or hear anything, so after about an hour of trying to get a better view and enjoying The Roots, we walked back up 7^th Street to a tapas bar, ordered some sangria pitchers and watched the rest of the event on TV.

I recorded the event on Comedy Central and will watch it soon, but, that gets me to…

[Note: Upon watching the rally start to finish, it was a mix of funny, corny, entertaining, strange content.  The highlight was clearly Yusuf and Ozzy Osbourne, with Jon Stewart’s event-closing monologue coming in a close second and Kid Rock at #3.]

Reaction #5 – Overall

This is a strange event to evaluate.  Was it a PR stunt or a political movement?  A liberal gathering or a variety show?

Maybe it was something in the middle.  A marketing event that electrified and captivated.  A leftist shout-out with moderate content.  A plea to vote, no matter who you cast your ballot for.   A Halloween weekend jamboree for an excuse to put on a costume a day early.  A sermon preached to the choir.  An inside joke the audience was totally in on.  A fun day with friends.  A touchstone pop-culture event, blending truth and comedy, celebrities and politics.  A platform to recognize good people without shouting and bickering and name-calling.

Maybe each person turned it into what they wanted it to be.

And that sounds just fine to me.

Mike Schaffer is a social media strategist for iostudio.  He maintains his own PR blog, The Buzz by Mike Schaffer and can be reached on Twitter.  He lives and works in Washington, DC

Again, Sam and I couldn’t be more pleased with the turnout we had for #cookchat this evening! By far a new record with 620 tweets from 58 contributors! AWESOME! We’ll be posting on my blog here, as well as over at Sam’s place, and of course on Twitter from both of our accounts (@MattLaCasse @SJOgborn). For those of you who are new to #cookchat, we host it once a month, on Wednesday nights. We’re beginning to shoot for the 3rd or 4th Wednesday at 8p Central. For now, here’s the transcript from this month!

MattLaCasse:	Ok everyone! Welcome to #cookchat! Let’s get started by doing some introductions: I’m Matt. @SJOgborn and I are co-founders/mods #cookchat
12:59 am	alisonlewis:	@cupboards cool how that works, right? Great to have you! #cookchat
12:59 am	MattLaCasse:	We’re pleased to welcome @MarlaMeridith and @alisonlewis as guest-mods this evening to discuss #tailgating! #cookchat
1:00 am	SavvyHost:	RT @eCelebrating: hey #cookchat folks. I plan tailgates for a living. LOL While I don’t cook, I’m excited to meet some new folks in #cookchat
1:00 am	cupboards:	@alisonlewis Thanks Alison- glad to tag along tonight. #cookchat
1:01 am	SavvyHost:	here we are…bells on and dinner in the oven…happy to join @alisonlewis for #cookchat !!
1:01 am	MarlaMeridith:	@MattLaCasse Yipee! Glad to be here! #tailgating #cookchat Do I smell someone grilling
1:01 am	cupboards:	@SavvyHost Good to see some familiar faces, eh? #cookchat
1:01 am	Jon_Lewis:	RT @terribletowels: RT @Jon_Lewis Who likes #Tailgating? Join #CookChat at 8. #steelers #Titans
1:02 am	alisonlewis:	@SavvyHost so glad you made it we will need unique ideas for serving, planning and all of your expertise for sure #cookchat
1:02 am	MattLaCasse:	Questions will be coming from @MarlaMeridith and @alisonlewis this evening, @SJOgborn and I will RT and facilitating as necessary! #cookchat
1:02 am	JodieMorgan:	Joining in #cookchat with @alisonlewis!
1:03 am	laurenkgray:	Here for #cookchat! Hola everyone!
1:03 am	alisonlewis:	@JodieMorgan yea another southerner! Great to have you with us tonight #cookchat
1:03 am	SavvyHost:	@GrillGirl @TailGateSavant @Grilladelic @GrillCharmer – calling you out to this fab #tailgatingdiscussion on #cookchat w/@alisonlewis !!
1:03 am	AndrewSalser:	#cookchat @alisonlewis busy week. Also dealing with kidney stones. Not fun.
1:04 am	MarlaMeridith:	Hi to my new friends @cupboards @SavvyHost @thegeekwife #tailgating #cookchat
1:04 am	MattLaCasse:	@laurenkgray hola indeed! #cookchat
1:04 am	SJOgborn:	Hello hello….my name is Sam, and I’m fresh out of college since May, so I know a little bit about this tailgatin’ business! #cookchat
1:04 am	SavvyHost:	you are so in the know about the good parties RT @cupboards: @SavvyHost Good to see some familiar faces, eh? #cookchat
1:04 am	laurenkgray:	Really for some tailgating discussion on #cookchat! whoot whoot!
1:04 am	cupboards:	@MarlaMeridith Back at ya! #cookchat
1:04 am	Jon_Lewis:	@AndrewSalser Way to suck it up for the chat! #cookchat
1:04 am	Jon_Lewis:	@SJOgborn Now I really feel old #cookchat
1:04 am	MattLaCasse:	@SJOgborn Wait a tic…are you claiming there’s real #tailgating at Mizzou? #cookchat
1:04 am	SJOgborn:	@cookchat Sorry I’m late, thought I sent a tweet through but apparently not. Nice to see you all! #cookchat
1:05 am	MarlaMeridith:	Q1 What are your favorite recipes & beverages for #tailgating parties ?? #cookchat
1:05 am	SJOgborn:	@Jon_Lewis Totally not meant to make you feel old at all. Promise! #cookchat
1:05 am	alisonlewis:	RT @MarlaMeridith: Q1 What are your favorite recipes & beverages for #tailgating parties ?? #cookchat
1:05 am	AndrewSalser:	#cookchat So, whats the first area?
1:06 am	MattLaCasse:	RT @MarlaMeridith: Q1 What are your favorite recipes & beverages for #tailgating parties ?? #cookchat
1:06 am	SavvyHost:	dearest #fni gal pals @cookingwcaitlin – if you’re around, there’s a delish #tailgating discussion going on #cookchat w/@alisonlewis !!
1:06 am	laurenkgray:	We have strict tailgating rules @WCU but there are always grills out! #cookchat
1:06 am	Jon_Lewis:	@SJOgborn Just kidding. #cookchat
1:06 am	SavvyHost:	Q1 What are your favorite recipes & beverages for #tailgating parties ?? #cookchat
1:06 am	laurenkgray:	RT @alisonlewis: RT @MarlaMeridith: Q1 What are your favorite recipes & beverages for #tailgatingparties ?? #cookchat
1:06 am	Jon_Lewis:	Southern Favorite – Jack Daniels and Coke #cookchat
1:06 am	alisonlewis:	@MarlaMeridith We love Bloody Mary’s and anything with #JackDaniels or @jimbeam here in Alabama #cookchat
1:06 am	laurenkgray:	Q1: well you always have to have beer for tailgating. and some grilled foods! I love campfires for tailgating too! #cookchat
1:06 am	JodieMorgan:	#tailgating #cookchat, I have some hot wing wontons that are so freaking good! But I am also a sucker for great BBQ!
1:06 am	SJOgborn:	RT @MarlaMeridith: Q1 What are your favorite recipes & beverages for #tailgating parties ?? #cookchat
1:07 am	ScottsJonesin:	How bout a Beer ‘Garita: http://bit.ly/14WaS1 #cookchat
1:07 am	cupboards:	@MarlaMeridith A1: Staples are Jack Daniels Baked Beans and a Bleu Cheese Potato Salad. #cookchat
1:07 am	SavvyHost:	@intoxicologist @Cocktails_365 any ideas on the perfect libations for #tailgating? we’re on Q1 for #cookchat
1:07 am	SJOgborn:	@laurenkgray so happy to see you in here! I love your participation in chats. #cookchat
1:07 am	Saucydipper:	Sounds fun. I’m in RT @SavvyHost dearest #fni gal pals: if you’re around, there’s a delish discussion going on #cookchat w/@alisonlewis !!
1:07 am	Jon_Lewis:	Southern Fried Chicken #cookchat
1:08 am	crazycoolman:	yeah fried chicken #cookchat
1:08 am	laurenkgray:	@cupboards ohhhh baked beans those are a staple! hot wings are a good add too! #cookchat
1:08 am	laurenkgray:	Amen! RT @Jon_Lewis: Southern Fried Chicken #cookchat
1:08 am	MattLaCasse:	Q1 My favorite recipes are easily transportable meats to grill. I prefer dead cow for tailgates. #cookchat
1:08 am	alisonlewis:	@ScottsJonesin welcome Scott Executive Editor from @southernliving. So glad to have you with us #cookchat
1:08 am	SJOgborn:	Anything with bread. That is a tailgating requirement for me. That’s really odd…but it’s the first thing that comes to mind! #cookchat
1:08 am	alisonlewis:	looks amazing!RT @ScottsJonesin: How bout a Beer Garita: http://bit.ly/14WaS1 #cookchat
1:08 am	Laurabeth32:	#cookchat Texas Caviar and Rotel dip and #firefly vodka #FireflyFootball
1:08 am	ScottsJonesin:	let’s see, at Ole Miss we really traded on @makersmark and…inc #cookchat
1:08 am	laurenkgray:	@SJOgborn Thank you so much! I love participating in chats too, I’ve missed #cookchat for a while now. glad to be here!
1:08 am	SavvyHost:	@Saucydipper hey there! bet YOU can add the right dips to this #tailgating party!! #cookchat
1:08 am	AndrewSalser:	#cookchat A1 — I like simple finger sandwhiches-pimento cheese, chic salad, tuna salad, etc. Also my fav–Hot Wing Dip..& cold adult Bev
1:09 am	alisonlewis:	We eat a lot of BBQ, appetizer recipes and desserts, of course #cookchat
1:09 am	crazycoolman:	party dip #cookchat
1:09 am	cupboards:	It’s fantastic seeing all these folks from Alabama! #cookchat
1:09 am	MattLaCasse:	If I’m in Iowa City tailgating, a necessary item is #bigassturkeyleg http://www.youtube.com/watch?v=yHDZrFx7HN0 #cookchat
1:09 am	MarlaMeridith:	@alisonlewis @Jon_Lewis Of course you do! #JackDaniels & @jimbeam & Southern Fried Chicken are staples in Alabama I am sure! #cookchat
1:09 am	eCelebrating:	Q1: firefly vodka, wings, easily picked up finger foods.. premixed drinks #cookchat
1:09 am	laurenkgray:	I think you should marinate the meats to take to tailgating. marinate for a while!! keep that BBQ sauce handy! #cookchat
1:09 am	JodieMorgan:	You really need greasy stuff for soaking up the beer! #tailgating #cookchat
1:09 am	SJOgborn:	@ScottsJonesin I am not a beer drinker and that looks good to me! #cookchat
1:09 am	Jon_Lewis:	@Laurabeth32 Love #Firefly, but what’s #FireFlyFootball #cookchat
1:09 am	laurenkgray:	@AndrewSalser simple finger foods are good for an inside tailgating, true! #cookchat
1:10 am	SavvyHost:	A1. sharing 10 #tailgating libations http://tinyurl.com/22vhwbv – not sure about cocoa freeze, but thumb’s up 4 Steve’s Cider #cookchat
1:10 am	TailgatingIdeas:	I’m in here to talk #tailgating for #cookchat This should be fun.
1:10 am	alisonlewis:	@eCelebrating the #firefly vodka is very popular #cookchat
1:10 am	MattLaCasse:	#veterantailgater RT @JodieMorgan: You really need greasy stuff for soaking up the beer! #tailgating#cookchat
1:10 am	familyfoodie:	Hey there! Joining a little late #tailgating #cookchat
1:10 am	SJOgborn:	@eCelebrating Totally with you on the finger food…now that I think about it, that totally defines tailgating to me! #cookchat
1:10 am	alisonlewis:	@TailgatingIdeas so great to have you with us #cookchat
1:10 am	JodieMorgan:	Seriously, these are the best things ever #tailgating #cookchat http://ow.ly/2IsVa
1:10 am	Jon_Lewis:	@TailgatingIdeas Welcome. Glad you joined. #cookchat
1:11 am	eCelebrating:	Q1: fruit skewers soaked in your fave drink #cookchat
1:11 am	SavvyHost:	@eCelebrating ok cute gal (big smiles 2 U btw) – what’s firefly vodka? remember we’re from #chicago #cookchat
1:11 am	SJOgborn:	RT @MattLaCasse #veterantailgater RT @JodieMorgan: You really need greasy stuff for soaking up the beer! #tailgating #cookchat
1:11 am	MarlaMeridith:	Here in the OC we like anything grilled, salads & mojitos……. Toss in a few burritos & enchiladas too! #Tailgating #cookchat
1:11 am	Saucydipper:	I second that. No better time for a traditional sour cream, garlic, onion, and cheese chip dip. RT @crazycoolman: party dip #cookchat
1:11 am	SavvyHost:	@familyfoodie (waving) bet you have some GREAT #tailgating ideas!! #cookchat
1:11 am	ScottsJonesin:	I actually shared this pimento cheese recipes today with a football fan from WI -http://bit.ly/dmWYOG #cookchat
1:11 am	eCelebrating:	@SavvyHost firefly vodka – tastes like sweet tea #cookchat #itsasouthernthing
1:12 am	SJOgborn:	@TailgatingIdeas Welcome! Glad to have you here! #cookchat
1:12 am	alisonlewis:	RT @ScottsJonesin: I actually shared this pimento cheese recipes today with a football fan from WI - http://bit.ly/dmWYOG #cookchat
1:12 am	Jon_Lewis:	On the lighter side – Chicken salad. #cookchat
1:12 am	laurenkgray:	@eCelebrating firefly vodka + bojangles sweet tea = AMAZING. #cookchat
1:12 am	crazycoolman:	oh zukini and skwash #cookchat
1:12 am	laurenkgray:	RT @MarlaMeridith: Here in the OC we like anything grilled, salads & mojitos……. Toss in a few burritos & enchiladas too! #Tailgating #cookchat
1:13 am	alisonlewis:	Q2: What do people do differently with foods/recipes/drinks for tailgating in different regions of the country? #cookchat
1:13 am	MattLaCasse:	Agreed! Meant to welcome you earlier. I’m a terrible co-host. RT @SJOgborn: @TailgatingIdeasWelcome! Glad to have you here! #cookchat
1:13 am	Saucydipper:	Yes, please! RT @ScottsJonesin: I shared this pimento cheese recipes today with a football fan from WI - http://bit.ly/dmWYOG #cookchat
1:13 am	laurenkgray:	@MarlaMeridith loveee that idea! grilled food, salads and mojitos! whoot whoot! #cookchat
1:13 am	AndrewSalser:	#cookchat Another fav…Drunk Chicken aka Beer Butt Chicken.
1:13 am	SavvyHost:	A1 fr fave savvy resource @intoxicologist – a few more ideas for wetting the whistle while #tailgatinghttp://tinyurl.com/29suk5w #cookchat
1:13 am	MattLaCasse:	My favorite mixed drink is Jameson and ice. A little water if I’m feeling frisky. #tailgating #cookchat
1:13 am	SJOgborn:	RT @alisonlewis Q2: What do people do differently with foods/recipes/drinks for tailgating in different regions of the country? #cookchat
1:14 am	familyfoodie:	@SavvyHost We are huge football fans! 3 boys play football & daughter cheers so we do alot of #tailgating ! #cookchat
1:14 am	laurenkgray:	@crazycoolman LOVEEE that alabama avatar! whoot whoot!! #cookchat
1:14 am	JodieMorgan:	#cookchat #tailgating, Well in the South you either fry it or BBQ it!
1:14 am	cupboards:	@alisonlewis I don’t care for the Kiffin’s, but Layla’s backyard caviar is fine. http://bit.ly/1BgmBV#govols #cookchat
1:14 am	crazycoolman:	cole slaw with johns dressing #cookchat
1:14 am	SavvyHost:	@MarlaMeridith (waving to you) cheers! and LOVE the mojito idea – always ready to add those to the party! #cookchat
1:14 am	laurenkgray:	Important to remember for tailgating: vegetarian options so no one is left out. #cookchat
1:14 am	feedmyfoodie:	RT @SavvyHost: A1 fr fave savvy resource @intoxicologist – a few more ideas for wetting the whistle while #tailgating http://tinyurl.com/29suk5w #cookchat
1:14 am	JodieMorgan:	RT @SJOgborn: RT @alisonlewis Q2: What do people do differently with foods/recipes/drinks for tailgating in different regions of the country? #cookchat
1:14 am	Jon_Lewis:	@cupboards Who likes the Kiffin? #cookchat
1:14 am	thegeekwife:	Q1: Homemade grilled teriyaki wings, sausage balls, and hot dogs & of course tequila lime chicken. #tailgating #cookchat
1:14 am	SavvyHost:	RT @Saucydipper: I second that. No better time for a traditional sour cream, garlic, onion, and cheese chip dip. RT @crazycoolman: party dip #cookchat
1:15 am	MattLaCasse:	RT @alisonlewis Q2: What do people do differently with foods/recipes/drinks for tailgating in different regions of the country? #cookchat
1:15 am	Laurabeth32:	@alisonlewis #cookchat the best money can buy is @palmettocheese
1:15 am	alisonlewis:	very true!RT @laurenkgray: Important to remember for tailgating: vegetarian options so no one is left out. #cookchat
1:15 am	SavvyHost:	Q2: What do people do differently with foods/recipes/drinks for tailgating in different regions of the country? #cookchat #Chicago
1:15 am	Jon_Lewis:	RT @crazycoolman: cole slaw with johns dressing (Local #Birmingham Dressing) #cookchat
1:15 am	cupboards:	@Jon_Lewis This Tennessee fan surely doesn’t. Ha! #cookchat
1:15 am	eCelebrating:	Q2: football shaped brownies, chex mix, slaw in disposable ramekins, little smokies in sauce #cookchat
1:15 am	MarlaMeridith:	@cupboards Ohhhhhh, did I just read Bleu Cheese Potato Salad. Nice. Can I add a few bacon crumbles in there? #cookchat
1:15 am	Jon_Lewis:	@Laurabeth32 What is @palmettocheese? #cookchat
1:15 am	ScottsJonesin:	Here’s a solid make-ahead dip – roasted bell pepper/spinach dip…always a crowd pleaser:http://bit.ly/aBI21Y #cookchat
1:15 am	MattLaCasse:	Q2 I think you find more more of a backyard cookout atmosphere in the Midwest. Lots of grilling. #cookchat
1:16 am	familyfoodie:	#tailgating Q2 wraps are a big hit at our tailgate parties! We fill them with beef, chicken or pork. #cookchat
1:16 am	cupboards:	@MarlaMeridith I like bacon on anything- so you betcha! #cookchat
1:16 am	crazycoolman:	does anybody now what panco bread crums are #cookchat
1:16 am	SJOgborn:	Q2 Soup or chili is a must in cold weather. But that’s “duh”. #cookchat
1:16 am	laurenkgray:	@thegeekwife ohhh tequila lime chicken and teriyaki wings sound amazing!! #cookchat I love all these ideas for tailgating foods!
1:16 am	spottedturkey:	My personal favorite #tailgating meal is Hawiian chicken cooked on a hibachi grill. #cookchat
1:16 am	laurenkgray:	RT @MattLaCasse: RT @alisonlewis Q2: What do people do differently with foods/recipes/drinks for tailgating in different regions of the country? #cookchat
1:16 am	ScottsJonesin:	@crazycoolman: how bout John’s dressing on EVERYTHING! #cookchat
1:16 am	Jon_Lewis:	@MarlaMeridith @cupboards I LOVE Blue Cheese – we must get that recipe out there. #cookchat
1:16 am	alisonlewis:	@spottedturkey so glad to have you here tonight. #cookchat
1:17 am	JodieMorgan:	#cookchat #tailgating Here’s my Spicy Pimento Cheese spread! Perfect with a cold beer!
1:17 am	MattLaCasse:	http://www.bbqaddicts.com/blog/recipes/bacon-explosion/ RT @cupboards: @MarlaMeridith I like bacon on anything- so you betcha! #cookchat
1:17 am	Jon_Lewis:	@spottedturkey Hello spotted bird. Welcome. #cookchat
1:17 am	cupboards:	@SJOgborn I’m kind of glad we only get one or two really cold weather games… Brrr… #cookchat
1:17 am	laurenkgray:	our foreign exchange students don’t know what tailgating is. they just drink a lot they say haha #cookchat
1:17 am	Jon_Lewis:	RT @ScottsJonesin: @crazycoolman: how bout Johns dressing on EVERYTHING! #cookchat
1:17 am	JodieMorgan:	RT @ScottsJonesin: @crazycoolman: how bout John’s dressing on EVERYTHING! #cookchat
1:17 am	eCelebrating:	Q2: lots of BBQ in for Alabama games, regionals drinks, i.e. jack daniels vs. makers mark #cookchat
1:17 am	MattLaCasse:	Fancy! And delicious! RT @spottedturkey: My personal favorite #tailgating meal is Hawiian chicken cooked on a hibachi grill. #cookchat
1:17 am	JodieMorgan:	RT @laurenkgray: @thegeekwife ohhh tequila lime chicken and teriyaki wings sound amazing!! #cookchat I love all these ideas for tailgating foods!
1:17 am	alisonlewis:	RT @eCelebrating: Q2: lots of BBQ in for Alabama games, regionals drinks, i.e. jack daniels vs. makers mark #cookchat
1:17 am	crazycoolman:	Jon i like ranch #cookchat
1:17 am	ScottsJonesin:	Re: regional traditions – at Ole Miss we always fried super-thin, crispy catfish fillets – hit em with a little remoulade #cookchat
1:18 am	MarlaMeridith:	@laurenkgray Yes, vegetarian items. Add some tofu & tempeh to the grill, plenty of veggies & sweet potato fries. Everyone’s happy! #cookchat
1:18 am	cupboards:	@Jon_Lewis Try Paula Deen’s with Gruyere… delish. #cookchat
1:18 am	SavvyHost:	A2. in #chicago (that would be BEARS country btw) there’s a certain style to #tailgating – 5 tipshttp://tinyurl.com/ybvgqed #cookchat
1:18 am	SJOgborn:	@cupboards Yes, that is definitely something to be grateful for! The cold loses it’s appeal after the 1st game or so #cookchat
1:18 am	Jon_Lewis:	@ScottsJonesin What to Ole Miss fans know #cookchat
1:18 am	FoodFitnessLife:	RIdeas?? T @laurenkgray: Important to remember for tailgating: vegetarian options so no one is left out. #cookchat
1:18 am	eCelebrating:	Q2: places like Ole Miss with more formal tailgating bring wine. local vineyard favorites. #cookchat
1:18 am	alisonlewis:	@ScottsJonesin now that sounds good #SEC football-very fun #cookchat
1:18 am	Jon_Lewis:	@cupboards I’ll have @alisonlewis look it up #cookchat
1:18 am	cupboards:	@MarlaMeridith Vegetarian items? What are you folks tailgating for? Certainly not football in the South! #cookchat
1:19 am	laurenkgray:	@MarlaMeridith yep! nothing wrong with adding grilled veggies, potato fries and tofu with everything else on the grill. #cookchat
1:19 am	MattLaCasse:	RT @eCelebrating: Q2: places like Ole Miss with more formal tailgating bring wine. local vineyard favorites. #cookchat
1:19 am	MattLaCasse:	RT @cupboards: @MarlaMeridith Vegetarian items? What are you folks tailgating for? Certainly not football in the South! #cookchat
1:19 am	SavvyHost:	ooooo are we opening up the #bacon topic already? RT @cupboards: @MarlaMeridith I like bacon on anything- so you betcha! #cookchat
1:19 am	SJOgborn:	YES. RT @SavvyHost in #chicago (that would be BEARS country btw) there’s a certain style to #tailgating http://tinyurl.com/ybvgqed #cookchat
1:19 am	ScottsJonesin:	@Jon_Lewis: Ole Miss may not know football, but, brother, we can flat tailgate in the Grove. #cookchat
1:19 am	Jon_Lewis:	How ’bout some Chili on those cold days (will we have any of those this year?) #cookchat
1:20 am	cupboards:	@Jon_Lewis Here’s you a link- This is a keeper for sure. http://bit.ly/aDj7kc #cookchat
1:20 am	laurenkgray:	@cupboards hey now, vegetarians have just as much fun tailgating as us meat-eaters do even in the south! #cookchat
1:20 am	alisonlewis:	RT @SavvyHost in #chicago (that would be BEARS country btw) theres a certain style to #tailgatinghttp://tinyurl.com/ybvgqed #cookchat
1:20 am	eCelebrating:	@ScottsJonesin we designed MTSU’s tailgate around Ole Miss Grove. Fantastic! #cookchat
1:20 am	MattLaCasse:	I actually prefer the colder tailgating atmosphere. Chili and beer is such a great way to spend a Saturday. #cookchat
1:20 am	cupboards:	@laurenkgray Beer is vegetarian right? #cookchat
1:20 am	Jon_Lewis:	@ScottsJonesin Been there once but don’t really remember (Tulane was your homecoming game, and there was only 1 thing for us to do #cookchat
1:20 am	Saucydipper:	Tee hee. RT @SavvyHost we opening up the #bacon topic already? RT @cupboards: @MarlaMeridith I like bacon on anything- you betcha! #cookchat
1:20 am	SavvyHost:	RT @Cocktails_365: @intoxicologist I’ve always been partial to beertails and whiskey for #tailgating. Good fall-like libations. #cookchat
1:21 am	alisonlewis:	fun!RT @MattLaCasse: I actually prefer the colder tailgating atmosphere. Chili and beer is such a great way to spend a Saturday. #cookchat
1:21 am	familyfoodie:	RT @MattLaCasse: I actually prefer the colder tailgating atmosphere. Chili and beer is such a great way to spend a Saturday. #cookchat
1:21 am	laurenkgray:	@Jon_Lewis ohhh Chicken Chili is my new favorite. it is SOOOO yummy!! esp. when it starts snowing everyday here in the mtns. of NC #cookchat
1:21 am	eCelebrating:	Pre-baked potatoes kept in warm crockpot for cold days. Have toppings available. #cookchat
1:21 am	crazycoolman:	how’bout some hot and sour soup when your sick #cookchat
1:21 am	MattLaCasse:	Yes. The question is whether or not Beefeater gin is. RT @cupboards: @laurenkgray Beer is vegetarian right? #cookchat
1:21 am	JodieMorgan:	RT @familyfoodie: RT @MattLaCasse: I actually prefer the colder tailgating atmosphere. Chili and beer is such a great way to spend a Saturday. #cookchat
1:21 am	laurenkgray:	of course. beer is a universal love! RT @cupboards: @laurenkgray Beer is vegetarian right? #cookchat
1:21 am	ScottsJonesin:	@MattLaCasse: Always love a big bowl of gumbo for those late November games. #cookchat
1:21 am	familyfoodie:	@McMedia Join us at #cookchat #tailgating Fun group!
1:21 am	Jon_Lewis:	@laurenkgray Where is that recipe? #cookchat
1:21 am	SavvyHost:	RT @MattLaCasse: I actually prefer the colder tailgating atmosphere. Chili and beer is such a great way to spend a Saturday. #cookchat
1:21 am	alisonlewis:	Q3: What are some make-ahead ideas for tailgating? #cookchat
1:22 am	MarlaMeridith:	Q3 What are some great make ahead ideas so you can actually enjoy the #tailgating party? #cookchat No stress…just fun
1:22 am	SJOgborn:	RT @alisonlewis Q3: What are some make-ahead ideas for tailgating? #cookchat
1:22 am	familyfoodie:	I thought all alcoholic beverages were vegetarian! No? @MattLaCasse #cookchat #tailgating
1:22 am	laurenkgray:	@Jon_Lewis Idk, I’ve only ever seen chicken chili at our #McAlisters on campus and in #Asheville. I love it though!! #cookchat
1:22 am	alisonlewis:	RT @MarlaMeridith: Q3 What are some great make ahead ideas so you can actually enjoy the #tailgating party? #cookchat #cookchat
1:23 am	eCelebrating:	Warm cheese dip with large soft pretzels. That’s vegetarian, right? LOL #cookchat
1:23 am	Jon_Lewis:	RT @MarlaMeridith: Q3 What are some great make ahead ideas so u can actually enjoy the #tailgating party? #cookchat #cookchat
1:23 am	Saucydipper:	Wear mittens so you can hold the beer! RT @MattLaCasse prefer colder tailgating. Chili & beer great way to spend a Saturday #cookchat
1:23 am	MattLaCasse:	@ScottsJonesin You bet. Since I’m an Iowa boy, I prefer stew, chili, etc #cookchat
1:23 am	ScottsJonesin:	Make-ahead ideas: be sure to ice down the @TheAbitaBeer #cookchat
1:23 am	SavvyHost:	Q3: What are some make-ahead ideas for tailgating? #cookchat #recipes #cooking #gno
1:23 am	familyfoodie:	And no calories! >>>>>I thought all alcoholic beverages were vegetarian! No? @MattLaCasse#cookchat #tailgating
1:23 am	SJOgborn:	@laurenkgray LOVE McAlisters. I miss their tea, I used to make Arnold Palmer runs all of the time back at school! #cookchat
1:24 am	MattLaCasse:	@familyfoodie Oh, they are. Just a bad joke because of that gin’s name. #cookchat
1:24 am	MattLaCasse:	RT @SavvyHost: Q3: What are some make-ahead ideas for tailgating? #cookchat #recipes#cooking #gno #cookchat
1:24 am	ScottsJonesin:	@MattLaCasse: Chile with or without beans? ground beef? What’s ur tradition? #cookchat
1:24 am	McMedia:	Heading over now …. RT @familyfoodie: @McMedia Join us at #cookchat #tailgating Fun group!
1:24 am	SJOgborn:	@MattLaCasse @familyfoodie Alcohol doesn’t have any calories! #ignoranceisbliss #cookchat
1:24 am	Saucydipper:	I’m an Iowa gal! At least until I moved to CO RT @MattLaCasse: @ScottsJonesin You bet. Since I’m an Iowa boy, I prefer chili, etc #cookchat
1:24 am	eCelebrating:	Q3: veggie trays, dips, bite size desserts, little smokies in sauce #cookchat
1:24 am	MattLaCasse:	@SJOgborn @laurenkgray LOVE McAllisters. Get a huge spud every time. #cookchat
1:25 am	MattLaCasse:	@SJOgborn So I’m free to drink Bud Heavy guilt free??!!!! #cookchat
1:25 am	eCelebrating:	drink idea: pre-mixed drinks in sealed mason jars. individual servings. #cookchat
1:25 am	laurenkgray:	RT @MattLaCasse: RT @SavvyHost: Q3: What are some make-ahead ideas for tailgating? #cookchat #recipes #cooking
1:25 am	MattLaCasse:	@ScottsJonesin Chili ain’t chili if it doesn’t have beans in my world. You? #cookchat
1:25 am	SJOgborn:	@ScottsJonesin Veg chili is so yummy! With beans. Delish. Seasoned well. #cookchat
1:26 am	MarlaMeridith:	All of your desserts-brownies, cookies, cakes, pie can be made ahead of time for #tailgating. Bring ice cream for sure! #cookchat
1:26 am	laurenkgray:	@SJOgborn @MattLaCasse oh I loveeee our #McAlisters on campus!! SO MUCH!! I love their sandwiches and tea! #cookchat
1:26 am	Saucydipper:	A3 – Honeybaked ham sandwiches and homemade brownies, for sure. #cookchat
1:26 am	MattLaCasse:	RT @MarlaMeridith: Desserts-brownies, cookies, cakes, pie can be made ahead of time for #tailgating. Bring ice cream for sure! #cookchat
1:26 am	laurenkgray:	@MarlaMeridith agreed! all desserts can be made before hand and sandwiches. #cookchat
1:26 am	McMedia:	A3 Antipasta! #tailgating #cookchat
1:26 am	InviteArtist:	Sounds amazing + yummy right now! rt @eCelebrating Warm cheese dip with large soft pretzels. That’s vegetarian, right? LOL #cookchat
1:26 am	familyfoodie:	@McMedia What were some of your #tailgating favorites during your recent @midliferoadtrip at the Alabama Game? #cookchat
1:27 am	MattLaCasse:	@laurenkgray @SJOgborn Closest one to me is in Columbia. Usually swing by for a tea at least when I’m in town #McAlisters #cookchat
1:27 am	Saucydipper:	Ah! Forgot about those smokies. Good call RT @eCelebrating: Q3: veggie trays, dips, bite size desserts, little smokies in sauce #cookchat
1:27 am	MattLaCasse:	RT @InviteArtist: Sounds amazing + yummy right now! rt @eCelebrating Warm cheese dip with large soft pretzels #cookchat
1:27 am	ScottsJonesin:	@MattLaCasse – Oh yeah, chili w/beans – usually mix pinto and black beans #cookchat
1:27 am	SJOgborn:	@McMedia Yum! I agree! #cookchat
1:27 am	SavvyHost:	Q3 make ahead? why bother? this little Ultimate Camper elminiates the need 2 prep http://tinyurl.com/29rtlas (via @epicurious) #cookchat
1:28 am	MattLaCasse:	Can’t EVER underestimate the cheese and sausage platter. Close cousin of the veggie plate. #cookchat
1:28 am	alisonlewis:	Really most everything can be made ahead unless your grilling.. #cookchat
1:28 am	McMedia:	@familyfoodie Shrimp & Crab Dip, Slow Roasted Pork, Homemade Pasta #tailgating #cookchat
1:28 am	MarlaMeridith:	@Baconfeed @Saucydipper @SavvyHost Here is a great burger topper {Bacon Guacamole Salsa}http://su.pr/1kaInH #tailgating #cookchat
1:28 am	Jon_Lewis:	RT @alisonlewis: Really most everything can be made ahead unless your grilling.. #cookchat
1:29 am	thegeekwife:	Q3: Make aheads can be sausage balls, pasta, finger sandwiches, etc….#tailgating #cookchat
1:29 am	SJOgborn:	For more upscale tailgating I love wine and cheese with fruit…but who am I kidding… #cookchat
1:29 am	alisonlewis:	like it! RT @SJOgborn: For more upscale tailgating I love wine and cheese with fruit…but who am I kidding… #cookchat
1:29 am	laurenkgray:	Sounds AMAZING!! RT @McMedia: @familyfoodie Shrimp & Crab Dip, Slow Roasted Pork, Homemade Pasta #tailgating #cookchat
1:29 am	MattLaCasse:	@ScottsJonesin You bet. Pinto beans and ground turkey are two mainstays for me. I actually prefer the flavor ground turkey has #cookchat
1:29 am	SavvyHost:	Q3. if you have #grilling gear, love these Old-Bay Burgers (esp. mini-style) | @cookingwcaitlinhttp://tinyurl.com/24yrt2t #cookchat
1:30 am	Jon_Lewis:	@SJOgborn Seriously? Can upscale and tailgating go together? Haven’t you seen the Miller Commercials #cookchat
1:30 am	laurenkgray:	@SJOgborn I will go upscale tailgating with you anytime. give me some wine, cheese and crackers and I’m GOOD! #cookchat
1:30 am	SethDrury:	Q3 ice for the cooler, but serious, dips can be huge. There’s so many different ways you can go with dips. #cookchat
1:30 am	eCelebrating:	Bring out the cute stuff… pizza bouquets! http://bit.ly/c5i4jw #cookchat
1:30 am	Saucydipper:	I will take a dip… RT @MarlaMeridith: @Baconfeed @Saucydipper @SavvyHost burger topper-bacon guac salsa http://su.pr/1kaInH #cookchat
1:30 am	SavvyHost:	we like your style RT @SJOgborn: For more upscale #tailgating I love wine and cheese with fruit…but who am I kidding… #cookchat
1:30 am	MarlaMeridith:	Q4 Is there a difference between college #tailgate foods & pro football game eats? #cookchat Bigger budget??
1:30 am	thegeekwife:	RT @McMedia: @familyfoodie Shrimp & Crab Dip, Slow Roasted Pork, Homemade Pasta #tailgating #cookchat
1:30 am	eCelebrating:	If you’ve been to Ole Miss, you’ve seen upscale tailgating. Chandeliers baby! #cookchat
1:31 am	MattLaCasse:	RT @MarlaMeridith: Q4 Is there a difference between college #tailgate foods & pro football game eats? #cookchat Bigger budget?? #cookchat
1:31 am	alisonlewis:	RT @MarlaMeridith: Q4 Is there a difference between college #tailgate foods & pro football game eats? #cookchat Bigger budget?? #cookchat
1:31 am	SavvyHost:	Q4 Is there a difference between college #tailgate foods & pro football game eats? #cookchat Bigger budget??
1:31 am	ScottsJonesin:	@alisonlewis – speaking of grilling, few things beat this recipe for grilled chix with white bbq sauce:http://bit.ly/dC87Ko #cookchat
1:31 am	Jon_Lewis:	#NFL seems to like Bratwurst #cookchat
1:31 am	sippitysup:	RT @MarlaMeridith: Q4 Is there a difference between college #tailgate foods & pro football game eats? #cookchat Bigger budget??
1:32 am	ScottsJonesin:	Hotty Toddy! RT @eCelebrating If you’ve been to Ole Miss, you’ve seen upscale tailgating. Chandeliers baby! #cookchat
1:32 am	eCelebrating:	Q4 I know college fans that get their food sponsored by restaurants. #cookchat
1:32 am	familyfoodie:	I am right there w/ u! RT @laurenkgray @SJOgborn I will go upscale #tailgating w/ u anytime Give me some wine & cheese & I’m GOOD! #cookchat
1:32 am	Saucydipper:	A4 – Better beer… #tailgating #cookchat
1:32 am	Jon_Lewis:	I’ve also seen Philly Cheesesteaks at #NFL games #cookchat
1:32 am	SavvyHost:	is it wrong to LUV that?? RT @eCelebrating: If you’ve been to Ole Miss, you’ve seen upscale tailgating. Chandeliers baby! #cookchat
1:33 am	ScottsJonesin:	Q4: You actually go into a pro stadium to watch the game? #cookchat
1:33 am	MattLaCasse:	I don’t think there’s a HUGE difference between pro/college. It’s mainly the atmosphere though IMO, no so much the food #cookchat
1:33 am	SavvyHost:	@sippitysup ok there fave #foodie tweeps – whatchall bringin’ to the #tailgating party #cookchat
1:33 am	eCelebrating:	@SavvyHost nope. it’s quite cool! candles, stemware.. the whole nine yards! #cookchat
1:33 am	cupboards:	@MarlaMeridith I think in SEC food has more variation- Florida week we have gator, Arkansas we have pork and so on… #cookchat
1:34 am	MarlaMeridith:	Welcome to #cookchat my friend @sippitysup What are some of your #tailgate favorites?
1:34 am	ScottsJonesin:	Q4: WAAAYYY more front-loadin at college tailgates #cookchat
1:34 am	alisonlewis:	I want to see thatRT @eCelebrating: @SavvyHost nope. its quite cool! candles, stemware.. the whole nine yards! #cookchat
1:34 am	SavvyHost:	fantastic! RT @eCelebrating: @SavvyHost nope. it’s quite cool! candles, stemware.. the whole nine yards! #cookchat
1:34 am	McMedia:	A4 College Tailgating (at least in the south) is a family affair #tailgate #cookchat
1:34 am	MattLaCasse:	@ScottsJonesin You’ve obviously never been to Iowa City my friend. #cookchat
1:34 am	TailgatingIdeas:	For those questioning about upscale #tailgating go to the Grove at Ole Miss. White tablecloths & candleabras galore. #cookchat
1:35 am	eCelebrating:	yes. we plan food around opponent.. gumbo for LA schools, etc. #cookchat
1:35 am	cupboards:	@McMedia: A4 College Tailgating (at least in the south) is a family affair #tailgate <could not be better said. #cookchat
1:35 am	ScottsJonesin:	@MattLaCasse – what, pray tell, happens in Iowa City…I have a car and will travel. #cookchat
1:35 am	alisonlewis:	RT @eCelebrating: yes. we plan food around opponent.. gumbo for LA schools, etc. #cookchat
1:35 am	eCelebrating:	@alisonlewis it’s fantastic! well done. and the fans are really nice! #cookchat
1:36 am	cookingwcaitlin:	I’m here, I’m here! What’s the question???!!! #cookchat
1:36 am	cupboards:	@TailgatingIdeas The Grove is quite impressive, as is the Vol Navy in Knoxville. #cookchat
1:36 am	SavvyHost:	been to a few and it was SO cool RT @eCelebrating: @alisonlewis it’s fantastic! well done. and the fans are really nice! #cookchat
1:36 am	ScottsJonesin:	@TailgatingIdeas – I was in the Grove for the pre-Jax State meltdown. Even with that kind of loss, it’s still an amazing venue. #cookchat
1:36 am	SJOgborn:	@eCelebrating I love that idea! I’ve never heard of that? (planning meals based on opponent) #cookchat
1:36 am	alisonlewis:	@cookingwcaitlin so glad to have you with us! #cookchat
1:37 am	Jon_Lewis:	Tailgating has become huge in the #NFL – Went to #Steelers v. #Titans Sunday, and there were tents galore – Less RV’s #cookchat
1:37 am	SavvyHost:	now we have…DA BEARS…different kind of party #cookchat
1:37 am	SJOgborn:	@cookingwcaitlin HI! Welcome! we’re talking about pro games vs. college games, if the food changes! #cookchat
1:37 am	MarlaMeridith:	@cupboards @Saucydipper That salsa was featured today by the Pork Board via @glutenfreegirl@allaboutpork #cookchat #bacon Happy Dance.
1:37 am	alisonlewis:	@cookingwcaitlin we are talking tailgating and if there are any differences b/w college and pro football tailgating? #cookchat
1:37 am	familyfoodie:	A4 #tailgating is all about great times with great friends….It’s how memories are made #cookchat
1:37 am	eCelebrating:	@SJOgborn yep. pork for razorbacks, etc. #cookchat
1:38 am	SavvyHost:	@cookingwcaitlin we’re chatting #tailgating – just know you have a few tricks up your sleeve #cookchat
1:38 am	alisonlewis:	so true! RT @familyfoodie: A4 #tailgating is all about great times with great friends….Its how memories are made #cookchat
1:38 am	MattLaCasse:	@ScottsJonesin Everything. Kinnick is in the middle of a neighborhood, everyone goes to the games, or then walks downtown to a bar #cookchat
1:38 am	ScottsJonesin:	pro tailgate food is more male-centric? can i say that? #cookchat
1:38 am	SJOgborn:	I don’t mind tailgating with a piece of Chicago pizza at a Bears game…Lou Malnati’s, that is. #cookchat
1:39 am	MattLaCasse:	Nice. Does that mean KU does chicken? RT @eCelebrating: @SJOgborn yep. pork for razorbacks, etc. #cookchat
1:39 am	familyfoodie:	So glad u made it! Wouldn’t be the same w/o you!>>>RT @cookingwcaitlin: I’m here, I’m here! What’s the question???!!! #cookchat
1:39 am	ScottsJonesin:	@MattLaCasse – so it’s more like seeing a soccer match in England…cool! #cookchat
1:39 am	eCelebrating:	yes, pro-tailgates are more for die hard males primarily. especially in colder temps. #cookchat
1:39 am	cupboards:	@ScottsJonesin Agree- I think it’s a TOTALLY different crowd that attends NFL games. #cookchat
1:39 am	MattLaCasse:	#sausagejoke RT @ScottsJonesin: pro tailgate food is more male-centric? can i say that? #cookchat
1:39 am	TailgatingIdeas:	Q4 I think there is no difference between college & pro #tailgating foods. Region of the country determines what is served. #cookchat
1:39 am	alisonlewis:	@SJOgborn yum sounds fabulous #cookchat
1:39 am	eCelebrating:	@MattLaCasse yes! chicken for KU! #cookchat
1:39 am	MattLaCasse:	@ScottsJonesin Without all the hooliganism. #cookchat
1:39 am	cookwjennifer:	RT @alisonlewis: so true! RT @familyfoodie: A4 #tailgating is all about great times with great friends….Its how memories are made #cookchat
1:40 am	SavvyHost:	yum… RT @SJOgborn: I don’t mind tailgating with a piece of Chicago pizza at a Bears game…@LouMalnatis, that is. #cookchat
1:40 am	MarlaMeridith:	Q5 Some of you might want to cover your eyes…..Any way to make #tailgating {gasp} healthier? #cookchat
1:40 am	SJOgborn:	#holdingbackcomments RT @MattLaCasse Nice. Does that mean KU does chicken? RT @eCelebrating: @SJOgborn yep. pork for razorbacks #cookchat
1:40 am	alisonlewis:	RT @MarlaMeridith: Q5 Some of you might want to cover your eyes…..Any way to make #tailgating{gasp} healthier? #cookchat
1:40 am	SavvyHost:	RT @familyfoodie: A4 #tailgating is all about great times with great friends….It’s how memories are made #cookchat
1:40 am	Jon_Lewis:	@MarlaMeridith Q5 – Make it, gulp, upscale. #cookchat
1:40 am	cupboards:	@MarlaMeridith A5: It happens only a handful of times a year- caution to the wind… use the real butter. #cookchat
1:41 am	MattLaCasse:	@SJOgborn I saw a tailgate with Pizza Hut pizza once at Mizzou. I just shook my head and prayed for them. #cookchat
1:41 am	thegeekwife:	@MarlaMeridith Q5: Tailgating is supposed to be healthy? #tailgating #cookchat
1:41 am	SavvyHost:	Q5 Some of you might want to cover your eyes…..Any way to make #tailgating {gasp} healthier? #cookchat
1:41 am	youlookthesame:	There seems to be more beer battered food and just plain beer at NFL #tailgating #cookchat
1:41 am	McMedia:	@TailgatingIdeas Just did an @midliferoadtrip to Alabama.. We met ome serious tailgaters! #rolltide#tailgating #cookchat
1:41 am	eCelebrating:	Q5: veggies, carve watermelon into football shape, baked chips, terra chips, veggie chili #cookchat
1:41 am	familyfoodie:	@SJOgborn I don’t mind doing anything with a Slice of Chicago Pizza! #cookchat
1:41 am	MattLaCasse:	RT @SavvyHost: Q5 Some of you might want to cover your eyes…..Any way to make #tailgating{gasp} healthier? #cookchat
1:41 am	alisonlewis:	good ideas! RT @eCelebrating: Q5: veggies, carve watermelon into football shape, baked chips, terra chips, veggie chili #cookchat
1:42 am	SJOgborn:	@MattLaCasse Maybe they weren’t actually Mizzou students…I’m just going to go with that. #cookchat
1:42 am	MattLaCasse:	Q5 Easiest way to make #tailgating healthier is to use ground turkey rather than ground beef. #cookchat
1:42 am	SJOgborn:	@familyfoodie Hahaha! Great point. #cookchat
1:42 am	Jon_Lewis:	Enjoy the rest of the discussion. #cookchat
1:42 am	ScottsJonesin:	A5: sounds silly, but keep lots of fresh cut veggies and fruit around – people will often eat anything (even if it’s healthy). #cookchat
1:42 am	SJOgborn:	RT @SavvyHost: Q5 Some of you might want to cover your eyes…..Any way to make #tailgating{gasp} healthier? #cookchat
1:42 am	McMedia:	A5 Grill chicken, fish, vegetables .. Fresh fruit, white wine! #healthyeats #tailgating #cookchat
1:42 am	TailgatingIdeas:	More on Q4: at LSU or the Saints game, you’ll see gumbo, jambalaya, etc. Lots of BBQ at Cowboys games as well as at Univ of Texas #cookchat
1:42 am	SJOgborn:	@ScottsJonesin So true! #cookchat
1:42 am	MattLaCasse:	RT @ScottsJonesin: A5: sounds silly, but keep lots of fresh cut veggies and fruit around – people will often eat anything #cookchat
1:42 am	MarlaMeridith:	Any #SU fans out there? I would say buffalo chicken wings are essential! With blue cheese dressing & honey mustard 2. #tailgating #cookchat
1:43 am	alisonlewis:	@MarlaMeridith and I are always trying to make food “healthier”. I know, I know, even for tailgating #cookchat
1:43 am	eCelebrating:	Q5: chicken chili, popcorn in cones with seasonings, fruit skewers, baked wings #cookchat
1:43 am	SavvyHost:	A5 as the italians say, “enjoy everything…but in moderation” – if there’s a healthy mix of options, no need to modify #cookchat
1:43 am	SJOgborn:	@McMedia Love the fish idea! #cookchat
1:43 am	jimnnicksbbq:	Not to pre-shred! RT @ScottsJonesin I shared this pimento cheese recipe today with a football fan from WI - http://bit.ly/dmWYOG #cookchat
1:43 am	ScottsJonesin:	A5: veggie chili, white meat chix gumbo with extra veggies, grilled skinless/boneless chix thighs #cookchat
1:43 am	SavvyHost:	RT @McMedia: A5 Grill chicken, fish, vegetables .. Fresh fruit, white wine! #healthyeats #tailgating#cookchat
1:43 am	youlookthesame:	@ScottsJonesin Agreed – whenever fresh veggies are around, believe it or not, they go very quickly. #cookchat
1:44 am	Saucydipper:	A6 Bean dips can be healthy snack, esp. if you dip with veggies. #tailgating #cookchat
1:44 am	eCelebrating:	@TheWeekendGourm come join #cookchat… meet more foodies. we’re talking tailgating.
1:44 am	alisonlewis:	@jimnnicksbbq thanks for join us talking #tailgating #cookchat
1:44 am	alisonlewis:	RT @ScottsJonesin: A5: veggie chili, white meat chix gumbo with extra veggies, grilled skinless/boneless chix thighs #cookchat
1:44 am	SJOgborn:	Q5 Think of easy substitutes. Hummus is a great sub with veggies. For cold weather serve oatmeal and have a toppings bar! #cookchat
1:44 am	iPura:	@MarlaMeridith Q5 – Food Safety is a great place to start! #cookchathttp://www.fsis.usda.gov/factsheets/Tailgating_Food_Safety/index.asp
1:44 am	McMedia:	All the fun, less the fat–> RT @SJOgborn: @McMedia Love the fish idea! #cookchat
1:44 am	MattLaCasse:	I’m going to hijack Q5 real quick: Favorite fresh veggie? Mine is radishes #cookchat
1:44 am	familyfoodie:	A5 @SJOgborn told me there’s no calories in alcohol so I say More Alcoholic Beverages….LOL #cookchat #tailgating
1:44 am	MarlaMeridith:	@cupboards Always the real butter! Makes a world of difference. #cookchat
1:44 am	alisonlewis:	@SJOgborn love those ideas #cookchat
1:45 am	youlookthesame:	@SJOgborn What about an early morning game? Are there breakfast tailgating foods? #cookchat
1:45 am	ScottsJonesin:	@jimnnicksbbq – here’s another one for you on that pre-shred issue: http://bit.ly/dqsAFK #cookchat
1:45 am	Saucydipper:	Brilliant! RT @SJOgborn: Q5 Think of easy substitutes. Hummus great sub. For cold weather serve oatmeal and have a toppings bar! #cookchat
1:45 am	SavvyHost:	we’re with you! RT @MattLaCasse: I’m going to hijack Q5 real quick: Favorite fresh veggie? Mine is radishes #cookchat
1:45 am	alisonlewis:	@familyfoodie funny #cookchat
1:45 am	SavvyHost:	RT @MarlaMeridith: @cupboards Always the real butter! Makes a world of difference. #cookchat
1:45 am	youlookthesame:	@MattLaCasse Red peppers, I can’t get enough. #cookchat
1:45 am	condoblues:	@SavvyHost Q4 Only difference is in the amount of beer served. I live in a Big 10 Town=super fans are the normal ones. #cookchat
1:45 am	thegeekwife:	A5: I suppose you could substitute margaritas for red wine if you must. #tailgating #cookchat
1:45 am	MattLaCasse:	You bet. Breakfast burritos! RT @youlookthesame: @SJOgborn What about an early morning game? Are there breakfast tailgating foods? #cookchat
1:45 am	alisonlewis:	RT @youlookthesame: @SJOgborn What about an early morning game? Are there breakfast tailgating foods? #cookchat
1:45 am	SavvyHost:	RT @condoblues: @SavvyHost Q4 Only difference is in the amount of beer served. I live in a Big 10 Town=super fans are the normal ones. #cookchat
1:46 am	MarlaMeridith:	@SJOgborn Love the idea of oatmeal for chilly early morning parties & the toppings bar too, so fun. #cookchat
1:46 am	modmix:	@SavvyHost @MarlaMeridith A3: We like to spice it up with 7-layer dip & Organic Bloody Marys/Marias. #tailgating #cookchat (Hook ‘Em Horns!)
1:46 am	SavvyHost:	@condoblues hey there sassy friend! #cookchat
1:46 am	Saucydipper:	@condoblues I agree with you on the beer. Glad you’ve arrived at #cookchat.
1:46 am	eCelebrating:	@TheWeekendGourm to join the #cookchat, put #cookchat at the end of every tweet.
1:46 am	hanniespice:	@MattLaCasse I call them breakfast tacos, but yea, great early morning tailgating type food. #cookchat
1:46 am	MattLaCasse:	Those are amazing! RT @youlookthesame: @MattLaCasse Red peppers, I can’t get enough. #cookchat
1:46 am	MattLaCasse:	RT @condoblues: @SavvyHost Q4 Only difference is in the amount of beer served. I live in a Big 10 Town=super fans are the normal ones. #cookchat
1:46 am	SavvyHost:	doubles even RT @thegeekwife: A5: I suppose you could substitute margaritas for red wine if you must. #tailgating #cookchat
1:46 am	SJOgborn:	@MattLaCasse Such a hard question! I love veggies. Stuff you can crunch on – peppers, broccoli, lettuce wraps are fun. #cookchat
1:46 am	alisonlewis:	@modmix your mixes look great! #cookchat
1:47 am	SavvyHost:	RT @modmix: @SavvyHost @MarlaMeridith A3: We like to spice it up with 7-layer dip & Organic Bloody Marys/Marias. #tailgating #cookchat (Hook ‘Em Horns!)
1:47 am	MarlaMeridith:	Q5 If you have huge cocktails with lots of fruit juice perhaps the vitamin C cancels out the alcohol? lol #cookchat
1:47 am	youlookthesame:	@MattLaCasse Okay, is there anything less eggy? What about biscuits or apple turnovers….?#cookchat
1:47 am	condoblues:	@youlookthesame: @SJOgborn Breakfast pizza but really why not just eat regular tailgate food? Helps u stay warm when it snows #cookchat
1:47 am	MattLaCasse:	For 11am #Iowa kickoffs I’ve seen hashbrowns, pancakes, bacon…basically IHOP in the back of a truck. #cookchat
1:47 am	alisonlewis:	LOLRT @MarlaMeridith: Q5 If you have huge cocktails with lots of fruit juice perhaps the vitamin C cancels out the alcohol? lol #cookchat
1:47 am	SavvyHost:	@modmix can always count on you for a great idea #cookchat
1:47 am	spottedturkey:	@Jon_Lewis well hello legal beagle. love the #cookchat but not the cooking.
1:48 am	cookingwcaitlin:	@MattLaCasse @savvvyhost Loving radishes! New favorite this year. #cookchat
1:48 am	TheWeekendGourm:	We don’t do tailgating per se…but we do watch games at home and serve “game food”! #cookchat
1:48 am	ScottsJonesin:	Early morning game: cheese grits bar w/toppins – shredded pulled pork, shredded chix, cheeses, grilled shrimp-hold in slow cooker #cookchat
1:48 am	meeshsparks:	Yum! RT @MattLaCasse: Breakfast burritos! RT @youlookthesame: @SJOgborn Are there breakfast tailgating foods? #cookchat
1:48 am	cupboards:	@youlookthesame Bfast?! Sausage! Links, patties, etc… use biscuits or dog/brat buns. #cookchat
1:48 am	SJOgborn:	@youlookthesame Great Q! I’d say hot cereal, burritos like @MattLaCasse said…still thinking…. #cookchat
1:48 am	SavvyHost:	Q5 If you have huge #cocktails with lots of fruit juice perhaps the vitamin C cancels out the alcohol? lol #cookchat
1:48 am	youlookthesame:	@condoblues @SJOgborn True, but I can’t handle chicken wings or burgers that early. Brats – any. time. of. the. day. #cookchat
1:48 am	MichaelBittner:	I’m at the gym since I’ll be tailgating this weekend. #cookchat
1:48 am	condoblues:	@SavvyHost: @Saucydipper Hi ladies! I saw my fav Tweeps chatting about food & had to join you. *waves like a spaz* #cookchat
1:48 am	MattLaCasse:	@youlookthesame A propane grill and a cookie sheet make for a portable griddle. Any breakfast food is possible! #cookchat
1:48 am	Worob:	@LaurenUES FYI – #cookchat is going on right now. go to tweetchat.com and type in #cookchat to follow it, participate
1:49 am	alisonlewis:	@MichaelBittner where? and what will you be indulging in? #cookchat
1:49 am	cupboards:	@MichaelBittner I like to exercise by walking from tailgate to tailgate. Sure beats the gym! #cookchat
1:49 am	SavvyHost:	@alisonlewis you MUST try @modmix – none of that artificial taste – it’s worth organizing a little party #entertaining #cookchat
1:49 am	spottedturkey:	@alisonlewis hi food goddess. Please bestow your magical cooking powers on me. #cookchat
1:49 am	MattLaCasse:	@cookingwcaitlin They’re unreal. Got the habit from my grandpa whose 95th b-day was yesterday. Happy b-day Homer McDonough! #cookchat
1:49 am	condoblues:	@youlookthesame I grew up on Lake Erie. There’s a point during the season where you want to stay warm slaving over a hot grill! #cookchat
1:49 am	SJOgborn:	@MichaelBittner That will be me before Homecoming, that’s for sure. #cookchat
1:49 am	SavvyHost:	RT @cookingwcaitlin: @MattLaCasse @savvvyhost Loving radishes! New favorite this year. #cookchat
1:49 am	TheWeekendGourm:	We do wings, dip/chips, etc. The guys all seem to like chili dogs #cookchat
1:49 am	SethDrury:	Q5 the most addicting things I’ve ever had at a tailgate. Inside out BLT’s or Mini BLT’s.Somewhat healthy? http://bit.ly/9LioTo #cookchat
1:50 am	alisonlewis:	@spottedturkey You can cook my recipes for sure! I would love to meet you one day btw #cookchat
1:50 am	SavvyHost:	RT @spottedturkey: @alisonlewis hi food goddess. Please bestow your magical cooking powers on me. #cookchat
1:50 am	MarlaMeridith:	Q6 What are some unique ways to dish out & serve your #tailgate eats? #cookchat
1:50 am	familyfoodie:	Mimosas>>RT @SavvyHost: Q5 If you have huge #cocktails with lots of fruit juice perhaps the vitamin C cancels out the alcohol? lol #cookchat
1:50 am	youlookthesame:	@condoblues Ah, I’m a Virginia Girl. Wahoowah! #cookchat
1:50 am	alisonlewis:	@SethDrury Mini Sandwiche are a great idea! #cookchat
1:50 am	alisonlewis:	RT @MarlaMeridith: Q6 What are some unique ways to dish out & serve your #tailgate eats? #cookchat
1:50 am	MattLaCasse:	RT @SethDrury: Q5 the most addicting things Ive ever had at a tailgate. Inside out BLTs or Mini BLTs. http://bit.ly/9LioTo #cookchat
1:50 am	Saucydipper:	I’ll pre-make breakfast burritos (eggs, peppers, onions, cheese, salsa). They’re very easy to heat up on the grill. #cookchat
1:50 am	MattLaCasse:	RT @MarlaMeridith: Q6 What are some unique ways to dish out & serve your #tailgate eats? #cookchat
1:50 am	condoblues:	@SavvyHost @cookingwcaitlin: @MattLaCasse Have you roasted radishes? I did in butter. They were so good! #cookchat
1:51 am	cookingwcaitlin:	@condoblues @savvvyhost @alisonlewis @saucydipper @cupboards So fun to *see* you so late at night! How fun is this! ^M #cookchat
1:51 am	eCelebrating:	Breakfast? pancakes on a stick to dip in syrup. MIMOSAS pigs in a blanket. fruit with yogurt dip. breakfast casserole #cookchat
1:51 am	alisonlewis:	@condoblues I will have to try that #cookchat
1:51 am	SJOgborn:	RT @MarlaMeridith: Q6 What are some unique ways to dish out & serve your #tailgate eats? #cookchat
1:51 am	SavvyHost:	Q6 What are some unique ways to dish out & serve your #tailgate eats? #cookchat
1:51 am	SavvyHost:	YUM! RT @condoblues: @cookingwcaitlin: @MattLaCasse Have you roasted radishes? I did in butter. They were so good! #cookchat
1:51 am	condoblues:	@MarlaMeridith: Q6 My BIL has a grill shaped like a football just for #tailgating #cookchat
1:51 am	MattLaCasse:	#OMG I’ll be trying that soon. RT @condoblues: @SavvyHost @cookingwcaitlin Have you roasted radishes? I did in butter. So good! #cookchat
1:52 am	cupboards:	@cookingwcaitlin Good to see you, too! This is an defferent time of day to be seeing some of these faces. #cookchat
1:52 am	cookingwcaitlin:	@alisonlewis This is great! So fun to be here. #cookchat
1:52 am	SavvyHost:	RT @eCelebrating: Breakfast? pancakes on a stick to dip in syrup. MIMOSAS pigs in a blanket. fruit with yogurt dip. breakfast casserole #cookchat
1:52 am	SavvyHost:	RT @cookingwcaitlin: @condoblues @savvvyhost @alisonlewis @saucydipper @cupboards So fun to *see* you so late at night! How fun is this! ^M #cookchat
1:52 am	condoblues:	@cookingwcaitlin Nice to “see” you too! #cookchat
1:52 am	modmix:	@SavvyHost @alisonlewis Thank you! #entertaining #cookchat
1:53 am	SavvyHost:	RT @Saucydipper: I’ll pre-make breakfast burritos (eggs, peppers, onions, cheese, salsa). They’re very easy to heat up on the grill. #cookchat
1:53 am	TheWeekendGourm:	I’d love to attend a real tailgate sometime. At home is fun, but not exactly the same. To me…food and sports go hand-in-hand #cookchat
1:53 am	SJOgborn:	@condoblues @MattLaCasse That just reminded me…grilled artichokes with butter or hollandaise sauce – SO good! #cookchat
1:53 am	cookingwcaitlin:	@condoblues I have not roasted them. What do you add for flavoring? ^M #cookchat
1:53 am	familyfoodie:	A6 Love to bring my bbq chicken dip served with biscuits. No plates needed! #cookchat #tailgating
1:53 am	youlookthesame:	@SavvyHost I like it simple, in a cup that can be thrown away, but food is contained. #cookchat#cookchat
1:53 am	MattLaCasse:	I’m absolutely overjoyed to see so many new faces joining for #cookchat this month! #cookchat
1:53 am	alisonlewis:	I know we have fun platters for #Alabama and #Auburn at tons of stores in #bham. Team serving pieces are huge now. #cookchat
1:54 am	alisonlewis:	so fun RT @MattLaCasse: Im absolutely overjoyed to see so many new faces joining for #cookchatthis month! #cookchat
1:54 am	TheWeekendGourm:	@familyfoodie I need this recipe for BBQ chicken dip! #cookchat
1:54 am	Saucydipper:	@cookingwcaitlin Good evening! Wishing I had waited to eat my dinner until late. These peeps are makin’ me hungry #cookchat
1:54 am	familyfoodie:	RT @MattLaCasse: I’m absolutely overjoyed to see so many new faces joining for #cookchat this month! #cookchat
1:54 am	eCelebrating:	blow up bar to ice down toppings or beer, anyone! http://bit.ly/93sYzI #cookchat
1:54 am	AndrewSalser:	#cookchat Re: Breakfast tailgate, Ham & cheese croissants, b’fast casserole, biscuits w/gravy or honey, and Mimosas….aaahhh yeah.
1:55 am	modmix:	Sorry we’re tardy to the party! We also like to go upscale w/Lavender Lemon Drops or French mimosas & tea sandwiches. #tailgating #cookchat
1:55 am	alisonlewis:	@eCelebrating how cool is that? #cookchat
1:55 am	SJOgborn:	Me too! RT @MattLaCasse I’m absolutely overjoyed to see so many new faces joining for #cookchat this month! #cookchat
1:55 am	MarlaMeridith:	RT @MattLaCasse: I’m absolutely overjoyed to see so many new faces joining for #cookchat this month! #cookchat {Fun party indeed}
1:55 am	condoblues:	@MarlaMeridith: Q6 Around here people paint motorhome in Ohio State colors & use them just for tailgating.That’s normal here. #cookchat
1:55 am	MattLaCasse:	@AndrewSalser Mimosas? Son, come to #Iowa. We’ll teach you to drink whisky and beer with your pancakes. #cookchat
1:55 am	eCelebrating:	cones for treats like popcorn… http://bit.ly/9LKELq #cookchat
1:56 am	alisonlewis:	@modmix so glad you are here. Sounds amazing #cookchat
1:56 am	SJOgborn:	@condoblues That’s kind of pretty awesome. I wish my alma mater was that cool. We’re pretty cool…but still. #cookchat
1:56 am	condoblues:	@cookingwcaitlin I pan roasted sliced radishes in an iron skillet in butter. That’s it. they tasted turnipy. #cookchat
1:56 am	MattLaCasse:	While everyone is here, next month’s #cookchat will be on a Wednesday. Which one is yet to be determined, so stay tuned! #cookchat
1:56 am	eCelebrating:	@alisonlewis isn’t it? I love it! #cookchat
1:56 am	youlookthesame:	@MattLaCasse Boy howdy. That’s so true. Now I want pancakes. #cookchat
1:56 am	cookingwcaitlin:	A6. Dish out hot #tailgate soups in mugs w oversized soup spoons; theme burgers around the team ur rooting for; work team color in #cookchat
1:57 am	ShanaDouglas:	Shape your Cheese Ball like a football! RT@SavvyHost Q6 What are some unique ways to dish out & serve your #tailgate eats? #cookchat
1:57 am	alisonlewis:	@cookingwcaitlin awesome ideas #cookchat
1:57 am	condoblues:	@SJOgborn At my alma mater (not OSU) the tailgates were more interesting than the game. #cookchat
1:57 am	MarlaMeridith:	@condoblues Gosh, I would love a hot pink motorhome, no teams are pink though. #cookchat
1:57 am	SavvyHost:	RT @youlookthesame: @SavvyHost I like it simple, in a cup that can be thrown away, but food is contained. #cookchat #cookchat
1:57 am	spottedturkey:	@alisonlewis well then u r a genius and a goddess! #recipesmustbefoolproof we should have lunch. #cookchat
1:58 am	youlookthesame:	@cookingwcaitlin Oh, I love doing that. Chili is so perfect. #cookchat
1:58 am	SavvyHost:	RT @modmix: Sorry we’re tardy to the party! We also like to go upscale w/Lavender Lemon Drops or French mimosas & tea sandwiches. #tailgating #cookchat
1:58 am	cookingwcaitlin:	@MattLaCasse Will you keep us on whatever list there is so we know? What are the times? #cookchat
1:58 am	MattLaCasse:	Love this idea. RT @ShanaDouglas: Q6 Shape your Cheese Ball like a football! #cookchat
1:58 am	eCelebrating:	decor: paint pumpkins in your school colors http://bit.ly/cKSkpK #cookchat
1:58 am	SavvyHost:	RT @eCelebrating: cones for treats like popcorn… http://bit.ly/9LKELq #cookchat
1:58 am	alisonlewis:	@youlookthesame would love that. I will DM you #cookchat
1:58 am	modmix:	One more (esp. for the guys): Micheladas w/beer + Wasabi Bloody Mary or Hard Lemonade w/bourbon & Lavender Lemon Drop. #tailgating #cookchat
1:58 am	SavvyHost:	RT @cookingwcaitlin: A6. Dish out hot #tailgate soups in mugs w oversized soup spoons; theme burgers around the team ur rooting for; work team color in #cookchat
1:58 am	chefdruck:	@condoblues @MarlaMeridith I have seen it with my own eyes. RVs painted scarlet and silver and used just for tailgating. #cookchat
1:58 am	SavvyHost:	RT @MattLaCasse: While everyone is here, next month’s #cookchat will be on a Wednesday. Which one is yet to be determined, so stay tuned! #cookchat
1:59 am	MarlaMeridith:	@cookingwcaitlin Great ideas! Themed burgers & oversized mugs with soup & chili. Tie in team colors. #tailgate #cookchat
1:59 am	AndrewSalser:	@MattLaCasse START w/mimosas….we have a portable liquor cabinet that folds out behind any SUV. #CookChat
1:59 am	condoblues:	@MarlaMeridith Do it anyway. I have a hot pink toolbelt, pro grade. Also works to hold stuff for grilling #cookchat
1:59 am	cookingwcaitlin:	@condoblues What’s wrong with OSU? #cookchat
1:59 am	SJOgborn:	Woohoo! RT @MattLaCasse: next month’s #cookchat will be on a Wednesday. Which one is yet to be determined, so stay tuned! #cookchat
1:59 am	ShanaDouglas:	@MattLaCasse Thank you! #cookchat
1:59 am	alisonlewis:	Omg so cute! RT @eCelebrating: decor: paint pumpkins in your school colors http://bit.ly/cKSkpK#cookchat
1:59 am	SavvyHost:	@MattLaCasse we’ll just block out every Wednesday…jic…don’t want to miss this #cookchat
1:59 am	MichaelBittner:	U may be onto something RT @cupboards: @MichaelBittner I like 2 exercise by walking from tailgate to tailgate. Sure beats the gym! #cookchat
1:59 am	ScottsJonesin:	we like the BBQ Sundae in a big ol styro cup – layers of bbq pork, baked beans, and slaw. all you need is a spoon. #cookchat
2:00 am	eCelebrating:	@alisonlewis thanks. I do that at homecoming. Plus cover some in blue glitter. #cookchat
2:00 am	condoblues:	@cookingwcaitlin I take you’re an alum, so nothing the level of fandom can’t compare to any city I’ve lived in. #cookchat
2:00 am	alisonlewis:	@ScottsJonesin fabulous southern idea #cookchat
2:01 am	MattLaCasse:	@SJOgborn and I will confer this week and let everyone know about the next #cookchat ASAP. #cookchat
2:01 am	Saucydipper:	@condoblues @MarlaMeridith @chefdruck My parents’ neighbors have a school bus painted yellow & red for Iowa Cyclones. It’s…whoa. #cookchat
2:01 am	MarlaMeridith:	@chefdruck Someone has extra money to burn. Love the custom motorhome idea. #cookchat
2:01 am	MattLaCasse:	Also, the #cookchat transcript will be up later this evening. #cookchat
2:01 am	cookingwcaitlin:	@condoblues Where does one buy a hot pink tool belt? #cookchat
2:01 am	condoblues:	@cookingwcaitlin The nutty superfan who paints their car, house, and names their pets/kids after team stuff are the NORMAL fans. #cookchat
2:01 am	familyfoodie:	RT @cookingwcaitlin A6. #tailgateDish out soups in mugs w oversized soup spoons; theme burgers for your team; work team color in #cookchat
2:02 am	alisonlewis:	RT @MattLaCasse: Also, the #cookchat transcript will be up later this evening. #cookchat
2:02 am	youlookthesame:	@MattLaCasse How often are you wandering Kinnick trying out the food? #cookchat #cookchat
2:02 am	SJOgborn:	For those of us who are new, @MattLaCasse & I are co-mods/creators & @MarlaMeridith & @alisonlewis were our amazing mods tonight! #cookchat
2:02 am	eCelebrating:	we have tons of custom motorhomes… also custom school buses. One is called the Hillbilly Hilton. #cookchat
2:02 am	SavvyHost:	porchetta & roasted veggies are done – family dinner (& glass of much-needed #wine) awaits! G’Night & most happy #tailgating!! #cookchat
2:02 am	MattLaCasse:	@youlookthesame About once a year. I live in Missouri, so it’s tough to make it up for more than one. #cookchat
2:03 am	condoblues:	@cookingwcaitlin From http://www.pinktoolbelts.com/. Hubs bought me matching pink suede work gloves too. They also have hard hats #cookchat
2:03 am	hmhrn:	RT @ScottsJonesin: we like the BBQ Sundae in a big ol styro cup – layers of bbq pork, baked beans, and slaw. all you need is a spoon. #cookchat
2:03 am	eCelebrating:	thanks to @alisonlewis for inviting me. Fun times! #cookchat
2:03 am	SJOgborn:	And make sure to follow tonight’s guest mods @MarlaMeridith and @alisonlewis…they tweet great foodie content! #cookchat
2:03 am	spottedturkey:	@MattLaCasse thx Matt! Great idea btw. Digging the #cookchat
2:03 am	MattLaCasse:	HUGE props to @MarlaMeridith and @alisonlewis for the great job they did tonight! We’ll definitely invite them back. #cookchat
2:03 am	McMedia:	So glad I stumbled in to #cookchat #tailgating Thanks for the heads up @familyfoodie
2:03 am	youlookthesame:	@MattLaCasse Ah, went to grad school – Mizzou, now live in I.C. Thankfully black and gold still works here. #cookchat
2:04 am	TailgatingIdeas:	@cookingwcaitlin Here’s a hot pink utility belt that holds 6 beers.http://shop.tailgatingideas.com/beer-belt-pink/ #cookchat
2:04 am	condoblues:	@Saucydipper: @condoblues @MarlaMeridith @chefdruck I know person painted delivery truck like fball field tricked out 4 tailgates #cookchat
2:04 am	alisonlewis:	@SJOgborn @MattLaCasse Thanks so much for having us and allowing us to be a part of this great topic #cookchat
2:04 am	chefdruck:	Before the #cookchat finishes, wanted to share my fave #tailgating recipe: Buffalo Chicken Dip.http://bit.ly/9kqk2i
2:04 am	MattLaCasse:	@youlookthesame I worked at KFRU for 5.5 years, live in Sedalia now. I’m from Grinnell originally. #cookchat
2:04 am	cookingwcaitlin:	RT @alisonlewis: Omg so cute! RT @eCelebrating: decor: paint pumpkins in your school colorshttp://bit.ly/cKSkpK #cookchat
2:04 am	SJOgborn:	@McMedia @eCelebrating @familyfoodie @youlookthesame @cookingwcaitlin @condobluesThanks for stopping by tonight! #cookchat
2:05 am	MattLaCasse:	Welcome! RT @alisonlewis: @SJOgborn @MattLaCasse Thanks so much for having us and allowing us to be a part of this great topic #cookchat
2:05 am	familyfoodie:	Who would do that to us at this friendly #cookchat ?>>>RT @dawnbricker: @familyfoodie@SJOgborn. Somebody lied to you.
2:05 am	condoblues:	@TailgatingIdeas Where was that when I was in college?! #cookchat
2:05 am	chefdruck:	Is there an email list to hear about future #cookchat events? Love to chat with #foodies on Twitter.
2:05 am	eCelebrating:	I have a whole section of tailgating entertaining/decor tips on my blog. Stop by! #cookchat
2:05 am	alisonlewis:	@ScottsJonesin Thanks for taking the time out to join us when you’re out of town #cookchat
2:05 am	youlookthesame:	Ok, what do people think about pitas for those later summer games? They’re cool, and a little more healthy than usual? #cookchat #cookchat
2:05 am	alisonlewis:	RT @chefdruck: Is there an email list to hear about future #cookchat events? Love to chat with #foodies on Twitter. #cookchat
2:05 am	eCelebrating:	@SJOgborn had a great time! thank you for coordinating! #cookchat
2:05 am	MarlaMeridith:	@MattLaCasse @SJOgborn It was wonderful to party with you guys @alisonlewis & I had a blast. Thanx for joining in everyone. #cookchat rocked
2:05 am	TailgatingIdeas:	So I guess #cookchat is coming to a close?
2:06 am	SJOgborn:	@familyfoodie @dawnbricker I’m sorry, we’re all misinformed. That’s just what I tell myself! #cookchat
2:06 am	cookingwcaitlin:	@savvyhost is it over? bummer! #cookchat
2:06 am	alisonlewis:	Thanks to all of my friends and followers who joined us tonight and for all of your great input! #cookchat
2:06 am	condoblues:	@chefdruck Try mondays 4-6 EST foodies night in #fni w/ @savvyhost, @cookingwcaitlin, @cozyfamily They’re fun! #cookchat
2:06 am	MattLaCasse:	@TailgatingIdeas It is. Thanks for stopping by! Hope you can make it again in the future! #cookchat
2:07 am	youlookthesame:	Thanks #cookchat hosts for a great time and fun ideas! #cookchat
2:07 am	BeefCouncil:	@ScottsJonesin The bbq sundae is a good way to use leftover roast beef, too! Just add BBQ sauce! #cookchat

I have a small confession to make before we go any further. I find myself tapping my toes to some of Lady Gaga’s music. I’ll stop short of calling tunes like “Poker Face” or “Telephone” good or bad, and simply say I find them stuck in my head randomly. One of those random times was yesterday morning when this picture graced my Google Reader inbox:

Photo courtesy of www.styleite.come

Um. Wow. Let’s just all let that marinate for a minute or two (thanks, I’ll be here all week. Tip your waitress and try the veal. GAH! SOMEONE STOP ME!!! I’M IN A PUN VORTEX!!!!)

We all know Lady Gaga likes to pull the crazy out every once in a while, give it a Roger Clemens’ size dose of steriods and really go for gusto. That said, sometimes, enough is enough. Her outfit didn’t, and doesn’t, offend me. As my friend Aurora Meyer was kind enough to point out, it actually makes me hungry. Looking at her fashion choices from a PR perspective, she’s allowing her persona to outweigh her job performance; that is her singing.

The same thing can happen for us in public relations. When the stunt to grab the media attention ends up taking over the headlines, and the message you are trying to deliver is lost, you’ve actually cooked up your own mini-media-crisis. It’s usually not serious, unless someone gets hurt, but still. Do you want to be known as the PR person and/or firm who puts clients in a meat-dress (metaphorically speaking), or do you want to be the firm that can get that positive public attention in fun ways that DON’T distract from the message?

Feel free to cut loose and go with that zany idea every now and again. Just don’t make the mistake of letting those zany ideas drowning out your message.

The following post is by my friend Micah Chaplin. We went to college together at the prestigious Buena Vista University, she is the managing editor of the Perry (Ia.) Chief, a HUGE Texas Rangers fan (her excellent blog, Baseball Is My Boyfriend is TOTALLY worth your time. Especially if you’re a big Rangers fan, or just a baseball fan in general).

In fact, the only flaw I can find in Micah is that she is an Iowa State Cyclones fan. Neither of us felt that an exchange of widgets (because betting money on college sports would be wrong) would do the trick here. So we agreed that the loser of this year’s Iowa/Iowa State game would have to write a post extolling the virtues of the winning team to be posted on the winner’s blog.

If you happened to catch the game, you’ll know the final score was 35-7, Hawkeyes. The lone touchdown scored by Iowa State…well, Micah touches on that in the post that follows, so I’ll just let her get to it. All pictures (courtesy of the Des  Moines Register or Cedar Rapids Gazette) were added by me, for the record, and she wrote this on Saturday night, thus the tense she uses. Also, I’m not sure I would have been as nice as she was had the Hawkeyes been on the other end of the stick.

In the days leading up to the 2010 CyHawk football showdown, Ken Miller of Matt and Miller on KXNO predicted a 34-31 Iowa State victory.

Ha ha ha ha ha ha ha ha ha ha.

Even as a lifelong Cyclone, I knew that was a dream. And not even a normal dream – more like a dream inspired by some heavy substance abuse. There was no way the Cyclones were putting up 34 points against the ninth-ranked Iowa Hawkeyes. They have probably one of the top five defenses in the nation. It’s a defense so good, they don’t even have to blitz.  They probably don’t even need to know how to blitz. They’re able to push teams to a three-and-out without blitzing for the QB. That’s pretty solid, and it should be enough to run the table in the Big 10.

For the second consecutive year, the Hawkeyes dominated the Cyclones on offense, putting up 35 points, which went unanswered until there were less than two minutes left in the game. It was the first time Iowa State had scored a touchdown against Iowa since 2006. That was the only thing Cyclones had to cheer about all day as the Hawkeyes delivered a CyHawk-sized pounding.

Jewel Hampton, Adam Robinson, Marvin McNutt, Karl Klug and Adrian Clayborn will live on in the nightmares of Iowa State fans (and Austen Arnaud).  They were huge parts of today’s game, and will likely be the cornerstones to what is ramping up to be a historic season for the Iowa Hawkeyes.

They are going to give plenty of teams nightmares this season. There are no weaknesses in their game.

They can run the ball (275 yards rushing today).

They can throw the ball (204 passing yards today).

They can stop the run (Iowa State had 78 yards rushing).

They can stop the pass (Arnaud was 20-44, good for 197 yards…and three interceptions).

Without a doubt, the Hawkeyes are a dangerous team. To make them even more intimidating, they don’t appear to be the least bit overwhelmed by the ranking that will have a target on their back for the stretch of this season.

Iowa State looked like a pre-junior high, pee wee league team against their brother school from the east area of the state. They failed to execute for most of the game, but even if they had, I’m not sure they could have pulled off a win.  And they most certainly could not have put up the victory Mr. Miller predicted on his show. Iowa was the better team going into the game, and the scoreboard reflected their dominance when the clock ran out.

As much as it pains me to say it, Hawkeye nation (which includes several people I love dearly) is in for an enjoyable ride this fall. Live it up, friends.

But don’t worry, it’s a diet that is meant to fatten us up. My partner in deliciousness Sam Ogborn has a post on the new details about #cookchat going to a monthly schedule rather than weekly on her blog here. Or you can just read it below where I’ve C&P’d it:

Matt and I have decided (after much deliberation) to move our fabulous foodie and chef #cookchat from weekly to monthly. We’ve been talking about this switch for some time now, and while Sundays still work, our schedules currently don’t permit the attention this chat deserves on a weekly basis.

But don’t fret – we have lots of plans in the works to ensure that when this chat goes monthly, it’s better than ever. We’re looking to talk and pitch to food bloggers, critics, and networks to see how we can grow. We want to engage with them and tell them what we’re all about.

Matt and I also have ideas to make #cookchat more interactive. One way we plan on doing this is by working to increase the participant count. We want everyone to walk away with fresh perspectives, new recipes, and ideas after every chat.

Not to mention, Matt and I have always talked about making sure that everyone’s voices are heard. We want to know what you’re looking for, what you’d like to recommend, and what questions you have. The hashtag #cookchat is always meant to be used, even when it’s not during the hour-long monthly chat. Read an interesting article you’d like to share? Have a question for the next chat? Don’t be afraid to tweet it and use our hashtag, or email Matt or I. We prefer to use your questions. After all, we are just moderators looking to guide this foodie conversation, not control it.

Feel free to email Matt and I anytime!

Sam’s email: sam.ogborn@me.com
Matt’s email: lacamat@gmail.com

We look forward to announcing the date of the next #cookchat soon, so make sure to check out the hashtag on Twitter!